AEGERTER - Grands Vins de Bourgogne
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Les Grands Classiques / Vosne-Romanée

Les Grand Classiques or the essential Burgundy wines...
A reflection of their terroir, the village appellations and premier cru villages from this range are revealed. Their authenticity and their assertive character are renewed crop after crop thanks to a deep respect for the ancestral Burgundian expertise.

To more about the range, do not hesitate to contact us.

  • Terroir

    Appellation: Appellation of the Côte de Nuits vineyard, Vosne-Romanée only produces red wines.

    Did you know ?
    Vosne, from the Gaul «Wadana» meaning «water» was built around a source called «La Fontaine de Vosne». Romanée was subsequently added, in honor of 3 climats in Grands Crus present in the vineyard.

    Soil: Clayey marls - limestone

  • Varietals

    100% Pinot Noir

  • Vinification

    Harvest: The grapes are cut and sorted by hand.

    Vinification: The grapes are destemmed and then placed between 2 and 4 days in stainless steel vats for pre-fermentation maceration. The vinification is done in vats.

    Ageing: Ageing in oak barrels during 8 to 12 months.

  • Tasting notes

    The color is a beautiful carmine red, brilliant and limpid. The nose is intense in black fruits with notes of vanilla and blackcurrant jam. The palate is structured with a long and powerful finish.

  • Food pairing

    Burgundy beef, Pork chop with cranberries.

  • Aeging and Service Temperature

    Service temperature: between 14°C and 16°C

    Ageing potential: 5 to 10 years, and more