AEGERTER - Grands Vins de Bourgogne
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Bourgogne rosé "Made In Burgundy"

Domain Wines / Bourgogne rosé "Made In Burgundy"

In more than 20 years Jean-Luc and Paul, father and sons, established an estate divided over several flagship appellations from Burgundy. Each year some 20,000 bottles of vin du domaine are produced from the seven hectares of owned vines. This vineyard is pampered all year round with an average yield of only 35 hectolitres per hectare. After harvesting and carefully sorting the grapes, the grape juice is turned into wine with care and attention and then the wine is aged in oak barrels for a minimum of 12 months.

The result of this work of excellence is that today they are creating "Les Vins du Domaine" with a new, fashionable, modern look.

  • Terroir

    Appellation: A regional appellation, this Burgundy Rosé comes from the vines owned in Hautes-Côtes de Nuits planted between 300 and 400 metres high.

    Did you know ?
    Marsannay is the only village appellation to produce rosé wines in the Côte de Nuits. The other rosés from Burgundy vines are produced under the appellation Bourgogne rosé.

    Soil: Argilo-calcaire

  • Varietals

    100% Pinot Noir

  • Vinification

    Harvest: The grapes are cut and sorted by hand.

    Vinification: The grapes are destalked and then pressed ready for vinification in stainless steel tanks barrels.

    Ageing: 30% maturation in half-mast for 5 months

  • Tasting notes

    An intense rosé colour with golden reflections. A gourmet nose with red fruit notes and a milky touch. The palate is delicate, all in balance with a beautiful freshness and a superb acidulous finish.

  • Food pairing

    Our MIB will accompany a beautiful vegetable salad or a pike-perch à la plancha or snails "à la catalane".

  • Aeging and Service Temperature

    Service temperature: between 10°C et 12°C

    Ageing potential: To drink young

Bourgogne rosé "Made In Burgundy"